Warangal Rice (Semipolished)

Warangal Rice is a nutritious option known for its low glycemic index, making it ideal for maintaining balanced blood sugar levels. This mildly aromatic rice is perfect for daily use, enhancing your meals with its subtle fragrance. Grown in mountainous regions, Warangal Rice guarantees a natural and pure product. The medium-sized grains have a rich off-white color, indicating minimal processing and retaining essential nutrients.

Mildly Aromatic

GEOGRAPHY: Mountain
SIZE: Medium
COLOUR: Brown

- Soaking Time: 20 Mins. After Soaking Drain the Water *
- In a Thick Bottom Pan Vessel** Boil 3 Cups Of Water for 1 Cup of Soaked Rice,
- Cooking Time: If Soaked 20 mins, If not Soaked cook for 30 Mins.

* Use the left-over Soaked water as shampoo to wash your hair.
** Use Open Vessel with Lid instead of Pressure Cooker for cooking to Avoid Loss of Aroma, Nutrition & Taste.

Suitable for daily-use

• Good Source Of Zinc

Mild Aroma