Sahyadri Royal Rice (Unpolished)

Traditionally used for making Kheer, Sahyadri Royal is a Sweetly Fragrant Rice and Medium Long in size.

Sahyadri Royal is a good source of Copper. It also is a great source of Sodium & Potassium which is beneficial to maintain body fluids and blood volume.

Good Source of Copper
Good Source of Sodium & Potassium
Good for maintaining Body Fluids

Aromatic

Geography: Mountain
Size: Medium Long
Colour: Brown & Red

- Soak for 3 hrs and then drain the water
- In a thick bottom pot, Boil 3 cups of water for 1 cup of raw rice.
- If soaked, the rice will take 25 mins to cook
- If unsoaked, the rice will take about 45-55 mins to cook

* Do not wash the rice too much
** You can use the soaked water as a rinse for hair
*** Use an Open Vessel instead of a Pressure Cooker to maintain the aroma

Dal-Chawal
Kheer
Rice Noodles / Papad
Sweets
Masala Bhaat
Narali Bhaat
Doodh Bhaat
Rice Vinegar
Dumplings

Great for maintaining Electrolyte Balance in Body

Making Kheer

Suitable for daily-use, pulao, vaangi bhat, rice noodles, papad,kheer, modak, dumpling, rice paper, rice vinegar, narali bhat, doodh bhat, pongal, fish-meat & hot curry rice

• Maintain Electrolyte
• Good Source Of Copper
• Good Source Of Sodium
• Good Source Of Potassium

Sweet