Royal Mysore Rice (Semi Polished)

Royal Mysore is a Medium Sized Red Rice Variety filled with Antioxidants and Anthocyanins. Being a Good Source of Zinc, Royal Mysore is also great when recovering from fevers and infections. 

Low in GI makes is Diabetic and Heart Friendly. Royal Mysore is also good for strengthening of bones.

Semi polished Royal Mysore is best when used in any Curd-Rice recipe.

Good for Fevers
Good Source of Zinc
Strengthens Bones
Rich in Antioxidants

Mildly Aromatic

GEOGRAPHY: Mountain
SIZE: Medium Bold
COLOUR: Red White

Medium

Red

- Soak for 2 to 3 hrs and then drain the water
- In a thick bottom pot, Boil 3 cups of water for 1 cup of raw rice.
- If soaked, the rice will take 25 mins to cook
- If unsoaked, the rice will take about 45-55 mins to cook

* Do not wash the rice too much
** You can use the soaked water as a rinse for hair
*** Use an Open Vessel instead of a Pressure Cooker to maintain the aroma

Curd Rice
Idli / Dosa
Pulao
Rotis
Fried Rice

Curd Rice
High Nutrition