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Kodo Millet Sprouted Flour / कोद्रा / कोडोन

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Rs. 135.00
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Rs. 135.00
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Rich in vit. B, protein, low fat, strengthens the nervous system & excellent for postmenopausal women

Suitable for adai/lentil dosa

OOO Farms Kodo Millet Sprouted Flour in a Bowl

Additional Product Details

Description

Although having originated in tropical Africa, Kodo Millet was domesticated in India about 3000 years ago.

Kodo Millet is high in protein (11%) and low in fat (4.2%). It is excellent for strengthening the nervous system because of high levels of lecithin.

Kodo Millet is rich in B vitamins, especially niacin, folic acid and B6.

It is also excellent for postmenopausal women suffering from signs of cardiovascular disease like high blood pressure and high cholesterol levels.

Ingredients

Health Benefits

Gluten-Free
Rich in Fibre
Good for Diabetes
High in Protein Content
Rich in B Vitamins
Low in Fat
Anti-oxidant

Recommended Usage

ADAI / LENTIL DOSA

Commonly Known As

English: KODO MILLET
Hindi: कोडोन
Marathi: कोद्रा
Gujarati: કોદરા
Tamil: வரகு
Telugu: అరికెలు
Malayalam: വരക്
Kannada: ಅರ್ಕಾ
Punjabi: ਕੋਦਰਾ
Bengali: কোডো
Odia: କୋଡୁଆ

History

Origins found in tropical Africa. Domesticated in India about 3000 years ago.